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Starters | Chicken | Lamb & Seafood | Vegetarian | Pasta & Breads | Desserts | Chef's Special

Appetizers •     • Soups •     • Salads

• Appetizers •
Vegetable Samosas (2Pc.): Golden fried flaky pastry, served with chutneys
Vegetable Pakoras: Chick Peas cumin-crumb fried Pakoras, served with chutneys
Chicken Pakoras: Tenderized, boneless chicken fritters, served with chutneys
Paneer Pakoras: Homemade Cheese Coated in our house batter, deep fried, served with chutneys
Vegetarian Combo platter: Assortment of vegetable and Paneer Pakoras, and a Samosa,
served with chutneys
Chutney’s Bites: Individually marinated, grilled to tenderness and served with our special dipping sauce.
Your choice of:
     Chicken Bites
     Lamb Bites
     Shrimp Bites
Calamari: Crushed coriander-crumbed calamari deep fried, served with yogurt dip
Curried Mussels: Penn Cove mussels in a white wine curry sauce (Garlic Naan Recommended)
Screamin’ Chilli Wings: Served with crisp celery and cucumber yogurt dip

• Soups •
Daal Soup: Chutney’s own turmeric lentil soup
Mulligatawny Soup: A chicken based soup with vegetables and apples
Tomato Soup: Fresh tomatoes with a touch of spices and cream

• Salads •
Caesar Salad: Crisp Romaine, tossed with parmesan cheese, croutons, and Caesar dressing
Chicken Caesar Salad: Grilled chicken bites, served on a bed of Caesar Salad
Green Garden Salad: English cucumber, tomatoes, and red onions, with Seasonal Greens &
garnished with mint
Katchumber Salad: Diced cucumbers, carrots, tomatoes, red onions, and cilanto with lemon
and sweet basil

© 2007     Chutneys Bistro