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Curry Zone | Sizzling Platter

• Curry Zone •

Tikka Masala: Our signature butter-cream sauce.

Cashew Masala: Fresh tomato and onion based sauce, finished with ground cashews.

Korma Sauce: A traditional that is prepared with exotic spices, herbs, and a cream sauce.

Spinach Sauce: A quick tampering of cumin, fresh tomatoes and pureed spinach folded in our spicy curry sauce.

Vindaloo Sauce: (Only chicken or lamb) and potatoes in a tangy onion and vinegar sauce.

Jalfrezi: Cooked in a spiced curry sauce with onions, peppers, garlic, and ginger.

Creamy Coconut: Simmered in our specially blended, tantalizing, fresh herb sauce and coconut milk.

Delhi Curry Masala: (Only chicken and lamb) Traditional old fashioned curry with onions, tomatoes and spices.

All curries served with rice and your choice of:
Boneless Chicken $ 19.95
Tender Lamb $21.95
Shrimp $21.95
Salmon $21.95

• Sizzling Platter • (GF)
(From Tandoor oven)
(All entrees are served with Basmati Rice)

Chicken Tandoori: Savory yogurt marinated chicken with ginger, garlic, and a special blend of spices.     $19.95

Chicken Tikka: Boneless chunks of chicken breast, marinated in our special fresh herb yogurt paste.     $21.95

Chutneys’ Mixed Grill: A sampling of Barra Kebab, Boti Kabab, Chicken Tikka, Tandoori Prawns & Tandoori Chicken.     $28.95

Boti Kebab: Marinated select chunks of lamb roasted to perfection in our Tandoor oven.     $24.95

Barra Kebab: Rack of lamb, marinated and done French style in our Tandoor oven.     $29.95

Tandoori Prawns: Fresh marinated prawns cooked in our Tandoor oven.     $23.95

Seafood Grill: Marinated fillets of salmon and prawns served on a bed of caramelized onions & peppers.     $29.95

Veggie Grill: A medley of fresh herbed, seasonal vegetables and paneer cooked in our Tandoor oven.     $21.95

(GF) Gluten Free / (NGF) Not Gluten Free